The little surprise on the menu, for wine lovers.
Glass / Vintage Cup
Smoke the glass with dried Thyme.
Get your Organic Red Wine ice cubes out of the freezer and keep on a small plate for later.
Make sure your ingredients are ready as you need to do this fast.
Turn the glass right side up and fill it with the 5cl of Panda Gin.
Add the 4/5 drops of cardamome bitters.
Place the ice cube into the glass.
Finish with Premium Tonic Water & stir a couple of times with your bar spoon
Strips of yellow lemon zest